Top Tech Jobs & Startup Jobs in Denver & Boulder, CO

The Quality Assurance Assistant oversees HACCP logs and ensures compliance with FDA regulations, monitors food safety, and supports audits. Responsibilities include temperature checks, managing log books, and verifying customer specifications in food production.

The Manager of Operations oversees production standards, schedules, labor control, and quality assurance to enhance customer service and efficiency in a high-volume environment.

Process weekly payroll, calculate adjustments and overtime, enter and verify timesheets, prepare payroll reports, manage personnel and benefits records, handle confidential payroll data, create special payment requests, and respond to employee payroll questions.

The Equipment Setup employee assembles food and non-food items for airline flights, ensuring compliance with specifications and sanitation standards while working in a team environment.

A Flight Finalizer ensures meal quality and quantity meets customer requirements and manages any order changes. Duties include teamwork and compliance with company policies.