Top Tech Jobs & Startup Jobs in Denver & Boulder, CO

The Lead Steward oversees kitchen cleanliness, sanitation, inventory management, and staff training, ensuring compliance with health standards and efficient operations.

The Revenue Assurance Manager leads initiatives to protect and optimize revenue across various operations, ensuring accurate reporting and collaboration with departments to prevent revenue leakage.

The Expediter coordinates food orders from the kitchen to the dining room, ensuring accuracy and timely delivery while maintaining sanitation standards.

The Boot Fitter provides boot fitting services, customizations, and exceptional customer service, helping customers select products for their needs.

The Commercial Services Analyst supports revenue initiatives through data analysis, reporting, and process improvements, collaborating with sales and operational teams.

The Events and Partnerships Supervisor will assist in fulfilling partnership contracts and support event administration and operations, reporting to the Director of Events.

The Ski Patrol Supervisor leads daily operations, ensuring safety and guest engagement while overseeing patrol staff, managing equipment, and coordinating emergencies.

The Executive Steward manages the Stewarding department ensuring efficiency and compliance with health and safety standards while overseeing kitchen cleanliness and inventory.

The Operations Manager leads various hotel departments, ensures quality guest service, manages staff, oversees operations during evening shifts, and prepares financial reports.