Brown-Forman
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Food
Lead Brown-Forman’s Colorado business by managing a team, developing sales and marketing plans, overseeing budgets and pricing, and directing distributor and agency relationships. Monitor performance, execute commercial and chain plans, evaluate market and competitive activity, and drive achievement of sales targets. Coach employees, lead strategic business decisions, manage distributor investments, and coordinate with internal stakeholders. Travel by air and car up to 30%, with occasional nights and weekends required.
